Scrambled Eggs with Havarti and Wine

Name: Scrambled Eggs with Havarti and Wine
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 8 eggs; 1/4 cup dry white wine or nonalcoholic wine; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons chopped fresh parsley; 2 medium green onions, sliced (2 tablespoons); 2 tablespoons butter or margarine; 4 oz Havarti cheese with dill weed, cut into 1/2-inch cubes; Additional chopped fresh parsley or dill weed, if desired

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By Betty Crocker Kitchens

Updated Oct 1, 2010

Scrambled Eggs with Havarti and Wine

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Prep Time 20 min
Total 20 min
Servings 4
Ingredients 9

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Ingredients

8 eggs
1/4 cup dry white wine or nonalcoholic wine
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons chopped fresh parsley
2 medium green onions, sliced (2 tablespoons)
2 tablespoons butter or margarine
4 oz Havarti cheese with dill weed, cut into 1/2-inch cubes
Additional chopped fresh parsley or dill weed, if desired

Instructions

Step
1

In medium bowl, beat eggs, wine, salt, pepper, 2 tablespoons parsley and the onions thoroughly with fork or wire whisk until well mixed.
Step
2

In 10-inch nonstick skillet, heat butter over medium heat just until butter begins to sizzle. Pour egg mixture into skillet. Sprinkle cheese evenly over eggs.
Step
3

As mixture begins to set at bottom and side, gently lift cooked portions with spatula so that thin, uncooked portion can flow to bottom. Avoid constant stirring. Cook 3 to 4 minutes or until eggs are thickened throughout but still moist. Garnish with additional parsley.

Nutrition

320 Calories

27g Total Fat

19g Protein

2g Total Carbohydrate

2g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 320

Calories from Fat: 240

Total Fat: 27g; 41%

Saturated Fat: 14g; 68%

Trans Fat: 1/2g

Cholesterol: 470mg; 157%

Sodium: 530mg; 22%

Potassium: 170mg; 5%

Total Carbohydrate: 2g; 1%

Dietary Fiber: 0g; 0%

Sugars: 2g

Protein: 19g

% Daily Value*:

Vitamin A: 25%; 25%

Vitamin C: 2%; 2%

Calcium: 20%; 20%

Iron: 8%; 8%

Exchanges:

0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

Scrambled Eggs with Havarti and Wine

Scrambled Eggs with Havarti and Wine

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Serving

% Daily Value*:

Exchanges:

Carbohydrate Choice

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