Skip to Content
Menu

Romaine-Broccoli Salad with Strawberries

Updated May 10, 2010
  • Pin
Time-saving prepared slaw gives you a jump start on a quick salad with fresh berries and purchased vinaigrette.

Romaine-Broccoli Salad with Strawberries

  • Prep Time 10 min
  • Total 0 min
  • Servings 6
  • Ingredients 5
  • Pin

Ingredients

  • 4 cups torn romaine lettuce
  • 2 cups broccoli-coleslaw blend (from 16-oz. pkg.)
  • 1 cup fresh strawberries, quartered
  • 2 thin slices red onion, quartered
  • 1/3 cup purchased raspberry vinaigrette salad dressing

Instructions

  • Step 
    1
    In large serving bowl, combine all ingredients except salad dressing; toss to mix.
  • Step 
    2
    Pour dressing over salad; toss to coat.

Nutrition

75 Calories
5g Total Fat
2g Protein
6g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Cup
Calories
75
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
40mg
2%
Total Carbohydrate
6g
2%
Dietary Fiber
2g
8%
Sugars
5g
Protein
2g
% Daily Value*:
Vitamin A
24%
24%
Vitamin C
42%
42%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1 Vegetable; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section