Kids will have fun making this masked pizza for the party!
Raphael Mask Pizza
- Prep Time 15 min
- Total 30 min
- Servings 8
- Ingredients 6
Ingredients
- 1 1/2 cups Original Bisquick™ mix
- 1/3 cup very hot water
- 2/3 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese (6 oz)
- 20 slices pepperoni
- 1 ripe olive, sliced lengthwise
Instructions
-
Step1Heat oven to 400°F. Spray 12-inch pizza pan with cooking spray.
-
Step2In medium bowl, stir Bisquick mix and very hot water until soft dough forms; beat vigorously 20 strokes. Press dough in pizza pan, using fingers dipped in Bisquick mix; pinch edge to form 1/2-inch rim. Spread pizza sauce over dough. Sprinkle with cheese. Place pepperoni slices on pizza in mask shape, overlapping pepperoni slightly. Place olive slices in mask for eyes.
-
Step3Bake 12 to 16 minutes or until crust is golden and cheese is bubbly.
Nutrition
260
Calories
15g
Total Fat
12g
Protein
18g
Total Carbohydrate
2g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 260
- Calories from Fat
- 140
- Total Fat
- 15g
- 24%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 1g
- Cholesterol
- 30mg
- 10%
- Sodium
- 730mg
- 30%
- Potassium
- 160mg
- 5%
- Total Carbohydrate
- 18g
- 6%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 2g
- Protein
- 12g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 2%
- 2%
- Calcium
- 25%
- 25%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 Fat;Carbohydrate Choice
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