Rainbow Chip Fruit Pizza
Karly Campbell
Updated May 24, 2022
Loaded with sprinkles and topped with everyone’s favorite frosting, this cookie pizza is party ready!
Rainbow Chip Fruit Pizza
- Prep Time 20 min
- Total 40 min
- Servings 10
- Ingredients 6
Ingredients
- 2 pouches (17.5 oz each) Betty Crocker™ pouch sugar cookie mix
- 1 cup butter, softened
- 2 eggs
- 1/3 cup candy sprinkles
- 1 tub (16 oz) Betty Crocker™ Original Rainbow Chip Frosting
- 1/2 cup strawberries
Instructions
-
Step1Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
-
Step2In large bowl, beat cookie mixes, butter and eggs until well combined. Stir in candy sprinkles.
-
Step3Press half of dough into ungreased 12-inch round pizza pan to make crust. Leave 1/2-inch space around edges, as dough will spread while baking. Bake about 11 minutes or until golden and set. Cool.
-
Step4Meanwhile, shape remaining dough into 36 small balls. Place on cookie sheet. Bake about 8 minutes or until edges are just beginning to turn gold. Cool.
-
Step5Spread frosting on cooled crust. Slice strawberries; arrange on crust. Crumble as many cookies as desired, and sprinkle on top. Top with extra sprinkles, if desired.
Nutrition
Nutrition Facts are not available for this recipe
Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved