Gather and celebrate the health of women in your life with easy-to-make pink cupcakes.
Pink Together Cupcakes
- Prep Time 20 min
- Total 1 hr 30 min
- Servings 24
- Ingredients 4
Ingredients
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- Water, vegetable oil and eggs called for on cake mix box
- 2 tubs (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting or 2 tubs (12 oz) Betty Crocker™ Whipped Cream Cheese Frosting
- Betty Crocker™ pink gel food color
Instructions
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Step1Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
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Step2Make and bake cake mix as directed on box for 24 cupcakes. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
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Step3In small bowl, reserve 1 cup frosting. Frost cupcakes with remaining white frosting. Stir pink food color into reserved 1 cup white frosting until desired pink color. Spoon frosting into freezer plastic bag; cut 1/4-inch hole in 1 bottom corner. Or use decorating bag with flat tip with 1/4-inch wide opening (#44). Gently squeeze bag to pipe frosting ribbon on cupcakes. Store loosely covered.
Nutrition
Nutrition Facts are not available for this recipe
Tips from the Betty Crocker Kitchens
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