Skip to Content
Menu

No-Bake Peanut Butter Kiss Cookies

  • Save Recipe
  • Jump to Recipe
By Betty Crocker Kitchens
Updated Sep 14, 2020
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
We couldn’t have made this Peanut Butter No-Bake Cookie Recipe easier if we tried! Take it easy and let the magic happen without rolling, freezing or baking. Instead, heat half of your ingredients in the microwave and then mix them into your dry mixture. Scoop your sweet and salty mixture onto your cookie sheet and finish them with a kiss - a Hershey's® Kiss® that is! Because of how simple this recipe is, you can finish a whole batch (about 44) of these easy peanut butter no-bake cookies in about 30 min, perfect for when time is tight, but you still want to whip up a homemade treat to serve.

No-Bake Peanut Butter Kiss Cookies

  • Prep Time 35 min
  • Total 35 min
  • Servings 44
  • Ingredients 6
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 4 cups Corn Chex™ cereal
  • 1/2 cup chopped cocktail peanuts
  • 1/2 cup creamy peanut butter
  • 2 tablespoons butter
  • 1 bag (10 oz) miniature marshmallows
  • 44 Hershey's® Kisses® Brand milk chocolates, unwrapped

Instructions

  • Step 
    1
    Line cookie sheets with waxed paper or cooking parchment paper. Spray large bowl with cooking spray; mix cereal and peanuts in bowl.
  • Step 
    2
    Spray medium microwavable bowl with cooking spray; add peanut butter, butter and marshmallows. Microwave uncovered on High 2 to 3 minutes or until smooth, stirring after each minute.
  • Step 
    3
    Pour hot marshmallow mixture over cereal and peanuts; stir until well coated. To form each cookie, drop mixture by tablespoonful onto waxed paper; place 1 Hershey's® Kisses® in center of each, and slightly press down. Repeat with remaining cereal mixture and milk chocolates. If mixture is hard to scoop, reheat in microwave on High 30 to 60 seconds.
  • Step 
    4
    Cool completely, at least 1 hour. Store in airtight container at room temperature.

Nutrition

70 Calories
4 1/2g Total Fat
1g Protein
6g Total Carbohydrate
3g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
70
Calories from Fat
40
Total Fat
4 1/2g
7%
Saturated Fat
1 1/2g
8%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
45mg
2%
Potassium
50mg
1%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
3g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

  • Trademarks referred to herein are the properties of their respective owners.
© 2024 ®/TM General Mills All Rights Reserved