These easy-to-make melting snowmen cookies are simplified with PEEPS® brand marshmallow snowmen!
Melting PEEPS® Snowmen Cookies
- Prep Time 20 min
- Total 1 hr 20 min
- Servings 24
- Ingredients 5
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
- Egg and butter called for on cookie mix pouch
- 24 PEEPS® brand marshmallow snowmen
- 1 tub (12 oz) Betty Crocker™ Whipped Fluffy White Frosting
- White sanding sugar and snowflake sprinkles
Instructions
-
Step1Heat oven to 375°F. Make cookie dough as directed on pouch. Using hands, shape dough into 24 (1 1/2-inch) balls; place 2 inches apart on 2 ungreased cookie sheets. Bake 9 to 12 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheets to cooling rack to cool completely, about 30 minutes.
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Step2To decorate, cut PEEPS® marshmallow snowmen to varied heights, leaving faces intact. Transfer frosting to resealable food-storage plastic bag; cut 1/2 inch off corner, and pipe frosting onto cookies. Place snowman on top of each cookie. Sprinkle with sanding sugar and snowflake sprinkles.
Nutrition
220
Calories
9g
Total Fat
1g
Protein
34g
Total Carbohydrate
25g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 220
- Calories from Fat
- 80
- Total Fat
- 9g
- 13%
- Saturated Fat
- 4 1/2g
- 23%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 110mg
- 5%
- Potassium
- 25mg
- 1%
- Total Carbohydrate
- 34g
- 11%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 25g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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