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Mango Margaritas

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By Betty Crocker Kitchens
Updated Nov 21, 2022
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Mango Margaritas on the rocks, anyone? Bring a ray of sunshine to a Mexican-themed meal (or any occasion) with the best Mango Margaritas recipe you've ever tried. Mix them up in minutes—and be prepared to make more!

Mango Margaritas

  • Prep Time 10 min
  • Total 10 min
  • Servings 4
  • Ingredients 6
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Ingredients

  • 2 to 3 limes
  • 1/4 cup coarse (kosher or sea) salt
  • Crushed ice
  • 1 1/2 cups mango juice drink from concentrate (35% juice)
  • 1 cup tequila
  • 1/2 cup orange-flavored liqueur

Instructions

  • Step 
    1
    Cut 4 thin slices from 1 lime; set aside. Cut 1 small wedge from same lime. Squeeze remaining limes to get 1/4 cup juice; set aside.
  • Step 
    2
    Rub lime wedge around rim of 4 margarita glasses. Sprinkle salt on small flat plate; dip rim of each glass into salt. Fill glasses with crushed ice.
  • Step 
    3
    In 4-cup glass measuring cup, mix mango juice, tequila, liqueur and reserved 1/4 cup lime juice. Pour mixture over ice in glasses. Garnish each drink with lime slice.

Nutrition

280 Calories
0g Total Fat
0g Protein
25g Total Carbohydrate
20g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
280
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
3370mg
140%
Potassium
60mg
2%
Total Carbohydrate
25g
8%
Dietary Fiber
1g
5%
Sugars
20g
Protein
0g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
40%
40%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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