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Impossibly Easy Turkey Taco Pie

Betty Crocker Kitchens
Updated Oct 3, 2013
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Ground turkey puts a healthier spin on cheesy taco pie that you can have in the oven in just 15 minutes.

Impossibly Easy Turkey Taco Pie

  • Prep Time 15 min
  • Total 50 min
  • Servings 6
  • Ingredients 11
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Ingredients

  • 1 lb ground turkey breast
  • 1 medium onion, chopped (1/2 cup)
  • 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
  • 1 can (4 oz) Old El Paso™ Chopped Green Chiles, undrained
  • 1/2 cup Original Bisquick™ mix
  • 1 cup milk
  • 2 eggs
  • 1/2 cup shredded Colby-Monterey Jack cheese blend (2 oz)
  • 1 medium tomato, chopped (3/4 cup)
  • 1 1/2 cups shredded lettuce
  • 2 medium green onions, sliced (2 tablespoons), if desired

Instructions

  • Step 
    1
    Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
  • Step 
    2
    In 10-inch skillet, cook turkey and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until turkey is no longer pink. Stir in taco seasoning mix. Spread in pie plate. Top evenly with chiles.
  • Step 
    3
    In medium bowl, stir Bisquick mix, milk and eggs with wire whisk or fork until blended. Pour into pie plate.
  • Step 
    4
    Bake 25 minutes. Top with cheese and tomato. Bake 2 to 3 minutes longer or until cheese is melted. Let stand 5 minutes before serving. Sprinkle with lettuce and green onions.

Nutrition

250 Calories
11g Total Fat
23g Protein
15g Total Carbohydrate
6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
4 1/2g
22%
Trans Fat
1/2g
Cholesterol
135mg
44%
Sodium
880mg
37%
Potassium
360mg
10%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
5%
Sugars
6g
Protein
23g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
20%
20%
Calcium
15%
15%
Iron
10%
10%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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