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Impossibly Easy BLT Pie

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By Betty Crocker Kitchens
Updated Oct 2, 2013
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Love BLTs? Skip the hassle of making sandwiches and create your BLT all in one pan.

Impossibly Easy BLT Pie

  • Prep Time 15 min
  • Total 50 min
  • Servings 6
  • Ingredients 10
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Ingredients

  • 12 slices bacon, crisply cooked, crumbled
  • 1 cup shredded Swiss cheese (4 oz)
  • 1/2 cup Original Bisquick™ mix
  • 1/3 cup mayonnaise or salad dressing
  • 3/4 cup milk
  • 1/8 teaspoon pepper
  • 2 eggs
  • 2 tablespoons mayonnaise or salad dressing
  • 1 cup shredded lettuce
  • 6 thin slices tomato

Instructions

  • Step 
    1
    Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer bacon and cheese in pie plate.
  • Step 
    2
    In medium bowl, stir Bisquick mix, 1/3 cup mayonnaise, the milk, pepper and eggs with wire whisk until blended. Pour into pie plate.
  • Step 
    3
    Bake 25 to 30 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 tablespoons mayonnaise over top of pie. Sprinkle with lettuce. Place tomato slices on lettuce.

Nutrition

370 Calories
30g Total Fat
14g Protein
10g Total Carbohydrate
3g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
370
Calories from Fat
270
Total Fat
30g
47%
Saturated Fat
9g
47%
Trans Fat
0g
Cholesterol
115mg
38%
Sodium
580mg
24%
Potassium
230mg
7%
Total Carbohydrate
10g
3%
Dietary Fiber
0g
0%
Sugars
3g
Protein
14g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
25%
25%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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