Skip to Content
Menu

Hugs and Kisses

  • Jump to Recipe
  • Save
Updated Jan 15, 2009
  • Save
  • Share
  • Jump to Recipe
Surprise your family with a special treat that says "I love you"!

Hugs and Kisses

  • Prep Time 15 min
  • Total 25 min
  • Servings 12
  • Ingredients 6
  • Save
  • Share
  • Print
  • Keep Screen On

Ingredients

  • 2 cups Original Bisquick™ mix
  • 1/3 cup milk
  • 2 tablespoons granulated sugar
  • 1 egg
  • 1/4 cup butter or margarine, melted
  • Granulated sugar or colored sugar, if desired

Instructions

  • Step 
    1
    Heat oven to 400°F. Stir Bisquick mix, milk, 2 tablespoons sugar and the egg in medium bowl until soft dough forms. Place dough on surface generously dusted with Bisquick mix; gently roll in Bisquick mix to coat. Shape into a ball; knead 5 times.
  • Step 
    2
    Roll or pat dough into 6 1/2-inch square, 1/2 inch thick. Cut dough into 12 strips. Shape 6 strips into circles to make O shapes; pinch ends to secure. Cut remaining 6 strips crosswise in half; crisscross pairs of strips to make X shapes. (Or use X- and O-shaped cookie cutters dipped in Bisquick mix.) Place hugs and kisses on ungreased cookie sheet.
  • Step 
    3
    Bake 8 to 10 minutes or until light brown. Immediately brush with melted butter and sprinkle with granulated sugar. Serve warm.

Nutrition

130 Calories
7 g Total Fat
2 g Protein
15 g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
130
Calories from Fat
65
Total Fat
7 g
Saturated Fat
3 g
Cholesterol
30 mg
Sodium
320 mg
Potassium
40 mg
Total Carbohydrate
15 g
Dietary Fiber
0g
Protein
2 g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

© 2024 ®/TM General Mills All Rights Reserved