Crisp, cheesy skillet sandwiches ready in 20 minutes! Wrap the bread with ham or turkey, apple, arugula layered with cheese slices. Perfect if you love Italian cuisine.
Grilled Ham, Cheese and Apple Sandwiches
- Prep Time 20 min
- Total 20 min
- Servings 4
- Ingredients 9
Ingredients
- 1/3 cup mayonnaise or salad dressing
- 1 clove garlic, finely chopped
- 8 slices Italian bread, 1/2 inch thick
- 2 tablespoons butter or margarine, softened
- 1/2 lb thinly sliced cooked ham (from deli)
- 1 medium apple, peeled, thinly sliced
- 1 cup arugula
- 4 thin slices onion, if desired
- 4 slices (1 oz each) Swiss cheese
Instructions
-
Step1In small bowl, mix mayonnaise and garlic. Spread 1 side of each bread slice with butter; spread mayonnaise mixture on unbuttered side. On each of 4 bread slices, buttered sides down, layer ham, apple, arugula, onion, cheese and remaining bread slices, buttered sides up.
-
Step2Heat 12-inch nonstick skillet over medium-low heat 3 to 5 minutes. Place sandwiches in hot skillet; cook uncovered 6 to 9 minutes, turning once, until bread is crisp and cheese is melted.
Nutrition
450
Calories
32g
Total Fat
21g
Protein
19g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 450
- Calories from Fat
- 290
- Total Fat
- 32g
- 49%
- Saturated Fat
- 12g
- 60%
- Trans Fat
- 1/2g
- Cholesterol
- 80mg
- 26%
- Sodium
- 1000mg
- 42%
- Potassium
- 270mg
- 8%
- Total Carbohydrate
- 19g
- 6%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 5g
- Protein
- 21g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 2%
- 2%
- Calcium
- 25%
- 25%
- Iron
- 10%
- 10%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 4 1/2 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
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