Gluten-Free Brownie Goody Bars

Name: Gluten-Free Brownie Goody Bars
Prep time: 25 min
Total time: 3 h
Yield: 16
Ingredients: 1 box (16 oz) Betty Crocker™ Gluten Free Chocolate Brownie Mix; Butter and eggs called for on brownie mix box; 1 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting (from 1-lb container); 1/2 cup salted peanuts, coarsely chopped; 1 cup semisweet chocolate chips (6 oz); 1/2 cup creamy peanut butter; 1 1/2 cups Rice Chex™ cereal

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By Betty Crocker Kitchens

Updated Mar 26, 2013

Gluten-Free Brownie Goody Bars

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Prep Time 25 min
Total 3 hr 0 min
Servings 16
Ingredients 7

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Ingredients

1 box (16 oz) Betty Crocker™ Gluten Free Chocolate Brownie Mix
Butter and eggs called for on brownie mix box
1 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting (from 1-lb container)
1/2 cup salted peanuts, coarsely chopped
1 cup semisweet chocolate chips (6 oz)
1/2 cup creamy peanut butter
1 1/2 cups Rice Chex™ cereal

Make With

Betty Crocker Frosting

Instructions

Step
1

Heat oven to 350°F. Make and bake brownies as directed on box, using butter, eggs and any of the pan choices—except line pan with foil, then grease foil on bottom only for easier removal. Cool completely, about 1 hour.
Step
2

Spread frosting over brownies. Sprinkle with peanuts. Refrigerate.
Step
3

In medium microwavable bowl, microwave chocolate chips and peanut butter uncovered on High 1 to 2 minutes, stirring once, until melted. Stir in cereal. Spread over frosted brownies. Cool completely before cutting, about 1 hour. Cut into 4 rows by 4 rows. Store tightly covered at room temperature.

Nutrition

370 Calories

17g Total Fat

5g Protein

47g Total Carbohydrate

34g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 370

Calories from Fat: 160

Total Fat: 17g; 27%

Saturated Fat: 7g; 33%

Trans Fat: 1g

Cholesterol: 35mg; 11%

Sodium: 210mg; 9%

Potassium: 140mg; 4%

Total Carbohydrate: 47g; 16%

Dietary Fiber: 1g; 6%

Sugars: 34g

Protein: 5g

% Daily Value*:

Vitamin A: 4%; 4%

Vitamin C: 0%; 0%

Calcium: 2%; 2%

Iron: 25%; 25%

Exchanges:

1 Starch; 2 Other Carbohydrate; 1/2 High-Fat Meat; 2 1/2 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

Gluten-Free Brownie Goody Bars

Gluten-Free Brownie Goody Bars

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Serving

% Daily Value*:

Exchanges:

Carbohydrate Choice

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