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Fresh Salsa Trio

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By Mark Evitt
Updated May 8, 2012
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Turn taco night into a delicious buffet with this quick fix array of tasty salsas that use the same base ingredients.

Fresh Salsa Trio

  • Prep Time 30 min
  • Total 60 min
  • Servings 12
  • Ingredients 18
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Ingredients

Traditional Salsa

  • 1 cup cherry tomatoes or 2 plum (Roma) tomatoes, chopped
  • 1/2 cup chopped red onion
  • 1/2 cup chopped fresh cilantro
  • 1 jalapeño chile, seeded, finely chopped
  • Juice of 1 lime
  • Salt and pepper to taste

Avocado Salsa

  • 1 avocado, pitted, peeled and chopped
  • 1 cup cherry tomatoes or 2 plum (Roma) tomatoes, chopped
  • 1/4 cup chopped red onion
  • 1/4 cup chopped fresh cilantro
  • Juice of 1 lime
  • Salt and pepper to taste

Mango Salsa

  • 1 ripe medium mango, seed removed, peeled and chopped
  • 1/2 cup chopped red onion
  • 1/4 cup chopped fresh cilantro
  • 1 jalapeño chile, seeded, finely chopped
  • Juice of 1 lime
  • Salt and pepper to taste

Instructions

  • Step 
    1
    In 3 separate bowls, mix all ingredients for each salsa. Let stand 30 minutes before serving.

Nutrition

Nutrition Facts are not available for this recipe

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