Here’s great-tasting tiramisu that's sprinkled with candy – a delicious dessert!
Easy Tiramisu Dessert
- Prep Time 15 min
- Total 1 hr 15 min
- Servings 12
- Ingredients 7
Ingredients
- 1 package (10.75 ounces) frozen pound cake, thawed and cut into 9 slices
- 3/4 cup strong-brewed coffee (room temperature)
- 1 cup sugar
- 1/2 cup chocolate-flavored syrup
- 1 package (8 ounces) mascarpone cheese or cream cheese, softened
- 2 cups whipping (heavy) cream
- 2 bars (1.4 ounces each) chocolate-covered toffee candy, chopped
Instructions
-
Step1Arrange cake slices in bottom of rectangular baking dish, 11x7x1 1/2 inches, cutting cake slices if necessary to cover bottom of dish. Drizzle coffee over cake.
-
Step2Beat sugar, chocolate syrup and mascarpone cheese in large bowl with electric mixer on medium speed until smooth. Add whipping cream. Beat on medium speed until light and fluffy. Spread over cake. Sprinkle with candy.
-
Step3Cover and refrigerate at least 1 hour but no longer than 24 hours to set dessert and blend flavors.
Nutrition
430
Calories
28g
Total Fat
4g
Protein
42g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 430
- Calories from Fat
- 250
- Total Fat
- 28g
- Saturated Fat
- 16g
- Cholesterol
- 95mg
- Sodium
- 130mg
- Total Carbohydrate
- 42g
- Dietary Fiber
- 1g
- Protein
- 4g
% Daily Value*:
- Iron
- 6%
- 6%
Exchanges:
© 2025 ®/TM General Mills All Rights Reserved