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Dijon Ham and Pasta Salad

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By Betty Crocker Kitchens
Updated Jun 20, 2011
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Be a salad pro! It's easy with Suddenly Salad® and a few extras in your cupboard.

Dijon Ham and Pasta Salad

  • Prep Time 5 min
  • Total 20 min
  • Servings 4
  • Ingredients 6
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Ingredients

  • 1 package Betty Crocker™ Suddenly Salad® classic pasta salad mix
  • 3 tablespoons cold water
  • 2 tablespoons vegetable oil
  • 2 tablespoons Dijon mustard
  • 1 cup cubed fully cooked ham
  • 1 can (14 oz) artichoke hearts, drained and cut into fourths

Instructions

  • Step 
    1
    Cook and drain Pasta mix as directed on package. Rinse with cold water until chilled; drain.
  • Step 
    2
    In large bowl, stir together seasoning mix (from salad mix), oil, water and mustard. Stir in pasta, ham and artichokes. Serve immediately, or cover and refrigerate up to 2 hours before serving.

Nutrition

360 Calories
12g Total Fat
17g Protein
47g Total Carbohydrate
6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
110
Total Fat
12g
18%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
1820mg
76%
Potassium
640mg
18%
Total Carbohydrate
47g
16%
Dietary Fiber
6g
22%
Sugars
6g
Protein
17g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
15%
15%
Calcium
8%
8%
Iron
20%
20%
Exchanges:
3 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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