Satisfy chocolate cravings with a foolproof homemade fudge sauce.
Decadent Fudge Sauce
- Prep Time 10 min
- Total 40 min
- Servings 48
- Ingredients 5
Ingredients
- 1 can (12 oz) evaporated milk
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 1/2 cup sugar
- 1 tablespoon butter or margarine
- 1 teaspoon vanilla
Instructions
-
Step1In 2-quart saucepan, heat milk, chocolate chips and sugar to boiling over medium heat, stirring constantly; remove from heat.
-
Step2Stir in butter and vanilla until sauce is smooth and creamy. Cool about 30 minutes or until sauce begins to thicken. Store covered in refrigerator up to 4 weeks.
Nutrition
120
Calories
6g
Total Fat
2g
Protein
15g
Total Carbohydrate
13g
Sugars
Nutrition Facts
Serving Size: 2 Tablespoons
- Calories
- 120
- Calories from Fat
- 50
- Total Fat
- 6g
- 9%
- Saturated Fat
- 3 1/2g
- 17%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 20mg
- 1%
- Potassium
- 95mg
- 3%
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 13g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 2%
- 2%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
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