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Cookies and Cream Cake Mix Brownies

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By Bree Hester
Updated Oct 22, 2012
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Add cookies and cream drop pieces to Betty Crocker™ Super Moist™ triple chocolate fudge cake for a candied brownie treat!

Cookies and Cream Cake Mix Brownies

  • Prep Time 10 min
  • Total 1 hr 10 min
  • Servings 9
  • Ingredients 4
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of 9-inch square pan with shortening or spray with cooking spray.
  • Step 
    2
    In small bowl, beat cake mix, oil and eggs with electric mixer on low speed until smooth.
  • Step 
    3
    Press half of the batter in bottom of pan. Cover with candies. Press remaining batter over top.
  • Step 
    4
    Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely on cooling rack, about 30 minutes. Cut into 3 rows by 3 rows.

Nutrition

Nutrition Facts are not available for this recipe

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