Designed for two, especially for you, this salad is a delightful fruit and veggie combo.
Citrus Pasta Salad
- Prep Time 15 min
- Total 1 hr 15 min
- Servings 2
- Ingredients 8
Ingredients
- 1/4 cup mayonnaise or salad dressing
- 1 teaspoon grated orange peel
- 1 tablespoon orange juice
- 1/4 teaspoon salt
- 3/4 cup cooked medium pasta shells
- 2 large radishes, sliced
- 1 orange, peeled, seeded and sectioned
- 1 box (9 oz) Frozen Broccoli Cuts, thawed and drained
Instructions
-
Step1Mix mayonnaise, orange peel, orange juice and salt in 2-quart bowl. Stir in remaining ingredients.
-
Step2Cover and refrigerate at least 1 hour until chilled.
Nutrition
375
Calories
23 g
Total Fat
8 g
Protein
39 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 375
- Calories from Fat
- 215
- Total Fat
- 23 g
- Saturated Fat
- 3 g
- Cholesterol
- 15 mg
- Sodium
- 480 mg
- Potassium
- 520 mg
- Total Carbohydrate
- 39 g
- Dietary Fiber
- 8 g
- Protein
- 8 g
% Daily Value*:
- Vitamin A
- 48%
- 48%
- Vitamin C
- 100%
- 100%
- Calcium
- 12%
- 12%
- Iron
- 10%
- 10%
Exchanges:
1 Starch; 1 Fruit; 2 Vegetable; 4 Fat;Tips from the Betty Crocker Kitchens
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