Enjoy these delicious bars made using Betty Crocker® peanut butter cookie mix and bacon sprinkled with chocolate – perfect for a dessert.
Chocolate-Topped Peanut Butter-Bacon Bars
- Prep Time 15 min
- Total 1 hr 35 min
- Servings 16
- Ingredients 7
Ingredients
- 1 pouch Betty Crocker™ peanut butter cookie mix
- 1/3 cup vegetable oil
- 2 tablespoons maple-flavored syrup
- 1 egg
- 10 slices bacon, crisply cooked, crumbled (about 3/4 cup)
- 1/2 cup chopped peanuts
- 1 cup semisweet chocolate chips (6 oz)
Instructions
-
Step1Heat oven to 350°F. Lightly spray 9- or 8-inch square pan with cooking spray.
-
Step2In large bowl, stir together cookie mix, oil, syrup and egg until soft dough forms. Reserve 1/4 cup bacon for garnish. Stir remaining bacon and peanuts into dough. Press evenly in pan.
-
Step3Bake 20 to 25 mintues or until golden brown. Remove from oven; sprinkle with chocolate chips. Return to oven; bake 1 minute. Immediately spread chocolate over bars. Sprinkle reserved 1/4 cup bacon over chocolate. Cool completely, about 1 hour or until chocolate is set.
-
Step4For bars, cut into 4 rows by 4 rows. Store tightly covered in refrigerator.
Nutrition
300
Calories
17g
Total Fat
6g
Protein
31g
Total Carbohydrate
20g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 300
- Calories from Fat
- 150
- Total Fat
- 17g
- 26%
- Saturated Fat
- 5g
- 24%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 280mg
- 12%
- Potassium
- 135mg
- 4%
- Total Carbohydrate
- 31g
- 10%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 20g
- Protein
- 6g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;Carbohydrate Choice
2
© 2025 ®/TM General Mills All Rights Reserved