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Chocolate-Cherry Glazed Cookie Bites

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By Betty Crocker Kitchens
Updated Feb 3, 2010
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Create bite-sized fudgy bliss with an easy chocolate cookie mix and a touch of tart cherries.

Chocolate-Cherry Glazed Cookie Bites

  • Prep Time 30 min
  • Total 50 min
  • Servings 24
  • Ingredients 8
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Ingredients

Instructions

  • Step 
    1
    Line 24 miniature muffin cups with paper baking cups, or spray with cooking spray. Make cookie dough by blending cookie mix, cherries, oil, cherry juice, almond extract and egg until soft dough forms. Spoon dough into each muffin cup filling each about 3/4 full.
  • Step 
    2
    Bake at 350°F 12 to 14 minutes or until dough is set. Cool 20 minutes. Remove from pan. Place cookies on cooling racks.
  • Step 
    3
    Heat 3/4 cup of frosting on High for 30 seconds; stir. Dip tops of cookies into frosting. Allow to set about 1 minute; top each bite with cherry.

Nutrition

160 Calories
6g Total Fat
1g Protein
25g Total Carbohydrate
17g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
160
Calories from Fat
60
Total Fat
6g
10%
Saturated Fat
2g
10%
Trans Fat
1/2g
Cholesterol
10mg
3%
Sodium
115mg
5%
Potassium
70mg
2%
Total Carbohydrate
25g
8%
Dietary Fiber
0g
0%
Sugars
17g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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