Party time! Introduce guests to a cool version of the popular spicy hot tea.
Chai Iced Tea
- Prep Time 5 min
- Total 1 hr 5 min
- Servings 6
- Ingredients 8
Ingredients
- 8 chai tea bags
- 4 cups hot water
- 1 tablespoon vanilla
- 1/4 to 1/2 cup packed brown sugar
- 1/2 cup orange-flavored cream soda
- 1/2 cup vanilla-flavored cream soda
- 1/2 cup milk
- Cinnamon sticks, if desired
Instructions
-
Step1Chill glasses in freezer several hours before serving.
-
Step2Steep tea bags in hot water 3 to 5 minutes. Remove bags. Stir vanilla and brown sugar into tea until sugar is dissolved. Stir in all remaining ingredients except cinnamon sticks. Refrigerate at least 1 to 2 hours to blend flavors.
-
Step3Serve over ice. Garnish with cinnamon stick.
Nutrition
70
Calories
0g
Total Fat
0g
Protein
15g
Total Carbohydrate
15g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 70
- Calories from Fat
- 0
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 25mg
- 1%
- Potassium
- 120mg
- 3%
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 15g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
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