Candy Cane Cocktail
Jessica Walker
Updated Mar 13, 2013
This merry cocktail will keep spirits bright at your next holiday gathering. It's easy to make by infusing vodka with candy canes, then using more canes for a clever rim decoration.
Candy Cane Cocktail
- Prep Time 5 min
- Total 10 hr 5 min
- Servings 1
- Ingredients 7
Ingredients
Candy Cane-Infused Vodka
- 3 cups vodka (your choice)
- 15 to 20 miniature candy canes
Rim-of-Glass Decoration
- Chocolate-flavored syrup
- Crushed candy canes
Cocktail
- Ice
- 4 oz (1/2 cup) candy cane-infused vodka
- 2 oz (1/4 cup) peppermint schnapps
Instructions
-
Step1To make infused vodka, pour vodka into airtight jar; add candy canes and seal jar. Let stand 10 to 12 hours to infuse the flavor, shaking periodically throughout the day.
-
Step2To decorate rim of glass, pour chocolate syrup on 1 plate; place crushed candy canes on second plate. Dip rim of glass into chocolate; dip immediately into candy.
-
Step3To make cocktail, in shaker full of ice, pour vodka and schnapps; shake. Pour into glass. If desired, squeeze some additional chocolate syrup into glass.
Nutrition
Nutrition Facts are not available for this recipe
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