Snickers™-Oatmeal Cookies

Name: Snickers™-Oatmeal Cookies
Prep time: 45 min
Total time: 1 h
Yield: 36
Ingredients: 1 cup firmly packed brown sugar; 1/2 cup sugar; 3/4 cup butter, softened; 1 tablespoon milk; 1 teaspoon vanilla; 2 eggs; 2 1/4 cups Gold Medal™ all-purpose flour; 1 teaspoon baking soda; 2 cups rolled oats; 1 (13.3-oz.) Snickers™ fun-size candy bars, unwrapped, each cut into 8 pieces

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Betty Crocker Kitchens

Updated Apr 19, 2016

Snickers™-Oatmeal Cookies

(2)

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Prep Time 45 min
Total 60 min
Servings 36
Ingredients 10

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Ingredients

1 cup firmly packed brown sugar
1/2 cup sugar
3/4 cup butter, softened
1 tablespoon milk
1 teaspoon vanilla
2 eggs
2 1/4 cups Gold Medal™ all-purpose flour
1 teaspoon baking soda
2 cups rolled oats
1 (13.3-oz.) Snickers™ fun-size candy bars, unwrapped, each cut into 8 pieces

Make With

Gold Medal Flour

Instructions

Step
1

Heat oven to 350°F. Spray cookie sheets with nonstick cooking spray. In large bowl, combine brown sugar, sugar and butter; beat until light and fluffy. Add milk, vanilla and eggs; blend well. Add flour and baking soda; mix well. Stir in oats until well combined. Stir candy pieces into dough.
Step
2

Drop dough by heaping tablespoonfuls 2 inches apart onto sprayed cookie sheets.
Step
3

Bake at 350°F. for 10 to 12 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets.