The same banana-nut flavor you love in pancakes bakes into golden delicious waffles.
Banana-Nut Waffles
- Prep Time 5 min
- Total 25 min
- Servings 12
- Ingredients 6
Ingredients
- 2 cups Original Bisquick™ mix
- 1 cup mashed very ripe banana (2 medium)
- 1 cup milk
- 1/4 cup finely chopped walnuts or pecans
- 2 tablespoons vegetable oil
- 1 egg
Instructions
-
Step1Heat waffle iron; grease with vegetable oil or shortening.
-
Step2Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
-
Step3Bake about 5 minutes or until steaming stops. Carefully remove waffle.
Nutrition
150
Calories
8 g
Total Fat
3 g
Protein
18 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 150
- Calories from Fat
- 70
- Total Fat
- 8 g
- Saturated Fat
- 2 g
- Cholesterol
- 20 mg
- Sodium
- 300 mg
- Potassium
- 150 mg
- Total Carbohydrate
- 18 g
- Dietary Fiber
- 1 g
- Protein
- 3 g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 1 1/2 Fat;Tips from the Betty Crocker Kitchens
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