Baked BLT Dip

  • Prep Time 20 min
  • Total 40 min
  • Servings 20
  • Ingredients 8

Ingredients

  • 1 pound bacon, cooked
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 8 ounces cream cheese, softened
  • 1 1/2 cups cheddar cheese
  • 1 tomato, seeded and chopped
  • 1/4 cup chopped green onions
  • Additional green onions, cooked bacon, tomato, and lettuce for garnish, if desired

Instructions

  • Step 
    1
    Preheat oven to 350°F degrees.
  • Step 
    2
    Mix mayonnaise, sour cream, and cream cheese in a bowl until thoroughly combined. Crumble bacon into mixture and stir. Add cheddar cheese, green onions, and tomato and mix well. Pour into a shallow dish or pie pan and bake for 20 minutes or until bubbling. Garnish with additional green onions, tomato, and crumbled bacon. Serve with corn chips.

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